The recipe Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting

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Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting recipe is a Dessert meal that takes 19 minutes to make. If you enjoy for Dessert, you will like Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting!

Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting

Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting Recipe
Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting

From "How Sweet It Is" blog at www.howsweeteats.com

What Course Is Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting?

Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting is for Dessert.


How Long Does Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting Recipe Take To Prepare?

Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting takes 15 minutes to prepare.


How Long Does Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting Recipe Take To Cook?

Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting takes 19 minutes to cook.


How Many Servings Does Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting Recipe Make?

Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting makes 12 servings.


What Are The Ingredients For Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting Recipe?

The ingredients for Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting are:

BROWN SUGAR CUPCAKES
1 cup loosely packed brown sugar
1 large egg
1 tablespoon vanilla extract
3/4 cup milk
1/2 cup unsalted butter, melted and cooled
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking soda
1/4 teaspoon salt

PEANUT BUTTER BROWN SUGAR FROSTING
6 ounces cold cream cheese
1/2 cup creamy peanut butter
1 cup loosely packed brown sugar
1 cup powdered sugar
2 teaspoons vanilla extract
raw turbinado sugar for topping, if desired


How Do I Make Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting?

Here is how you make Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting:

Preheat oven to 350 degrees F. In a bowl, combine flour, baking soda and salt, stirring to mix. Set aside. Line a cupcake tin with liners.In a large bowl, whisk brown sugar and egg until smooth. Add in vanilla extract and milk, again mixing until combined. Slowly pour in melted butter, continuing to whisk. Add in the flour, soda and salt, mixing with a large spoon until batter is smooth.Using a 1/4 cup measure, add batter to liners. Bake for 16-19 minutes, or until tops are puffy and golden, and don?t jiggle when touched. Let cool completely.Add cream cheese to the bowl of an electric mixer. Beat until smooth, then add peanut butter and vanilla extract, mixing until combined. Add in brown and powdered sugars gradually, with the mixture on low speed. Once everything has been added, turn to medium-high speed and mix for 4-5 minutes, occasionally scraping down the sides. If you?d like the frosting a bit sturdier, add additional powdered sugar 1/4 cup at a time, mixing like before. Frost cupcakes! Serving Size: Makes 12 cupcakesNumber of Servings: 12Recipe submitted by SparkPeople user KELLIEWEINHOLD.


What's The Nutritional Info For Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting?

The nutritional information for Brown Sugar Cupcakes with Peanut Butter Brown Sugar Frosting is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 372.7
  • Total Fat: 17.1 g
  • Cholesterol: 47.7 mg
  • Sodium: 336.2 mg
  • Total Carbs: 57.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.5 g

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