The recipe Low Carb Peanut Butter Fudge

Made From Scratch Recipes

Low Carb Peanut Butter Fudge recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low Carb Peanut Butter Fudge!

Low Carb Peanut Butter Fudge

Low Carb Peanut Butter Fudge Recipe
Low Carb Peanut Butter Fudge

What Course Is Low Carb Peanut Butter Fudge?

Low Carb Peanut Butter Fudge is for Dessert.


How Long Does Low Carb Peanut Butter Fudge Recipe Take To Prepare?

Low Carb Peanut Butter Fudge takes 5 minutes to prepare.


How Long Does Low Carb Peanut Butter Fudge Recipe Take To Cook?

Low Carb Peanut Butter Fudge takes several minutes to cook.


How Many Servings Does Low Carb Peanut Butter Fudge Recipe Make?

Low Carb Peanut Butter Fudge makes 20 servings.


What Are The Ingredients For Low Carb Peanut Butter Fudge Recipe?

The ingredients for Low Carb Peanut Butter Fudge are:

Butter, salted, 1 stick
Peanut Butter, smooth style, .5 cup
Cream Cheese, Fat Free, 57 grams
*Stevia Extract In The Raw, 48 tsp
*optimum nutrition vanilla protein powder, 2 scoops


How Do I Make Low Carb Peanut Butter Fudge?

Here is how you make Low Carb Peanut Butter Fudge:

Melt the butter and peanut butter in the microwave on high for 2 minutes. Stir. Microwave for another 1 min. Remove and stir in the cream cheese until completely dissolved. Stir in Stevia and then stir in the protein powder. Grease a 6 1/2 inch square container. Line with wax paper. Pour in the dish. Put in the refrigerator until cool. Can place in the freezer until cool to speed up process. Cut into 20 1-inch pieces.Number of Servings: 20Recipe submitted by SparkPeople user PDURKIN1225.


What's The Nutritional Info For Low Carb Peanut Butter Fudge?

The nutritional information for Low Carb Peanut Butter Fudge is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 93.6
  • Total Fat: 8.0 g
  • Cholesterol: 16.6 mg
  • Sodium: 84.3 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.5 g

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