The recipe No-Bake Peanut Butter Marshmallow Squares

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No-Bake Peanut Butter Marshmallow Squares recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like No-Bake Peanut Butter Marshmallow Squares!

No-Bake Peanut Butter Marshmallow Squares

No-Bake Peanut Butter Marshmallow Squares Recipe
No-Bake Peanut Butter Marshmallow Squares

What Course Is No-Bake Peanut Butter Marshmallow Squares?

No-Bake Peanut Butter Marshmallow Squares is for Dessert.


How Long Does No-Bake Peanut Butter Marshmallow Squares Recipe Take To Prepare?

No-Bake Peanut Butter Marshmallow Squares takes several minutes to prepare.


How Long Does No-Bake Peanut Butter Marshmallow Squares Recipe Take To Cook?

No-Bake Peanut Butter Marshmallow Squares takes several minutes to cook.


How Many Servings Does No-Bake Peanut Butter Marshmallow Squares Recipe Make?

No-Bake Peanut Butter Marshmallow Squares makes 30 servings.


What Are The Ingredients For No-Bake Peanut Butter Marshmallow Squares Recipe?

The ingredients for No-Bake Peanut Butter Marshmallow Squares are:

1/2 stick unsalted butter
2 cups creamy peanut butter
1 11 ounce bag butterscotch morsels
2 10.5 bags mini marshmallows
cooking spray




How Do I Make No-Bake Peanut Butter Marshmallow Squares?

Here is how you make No-Bake Peanut Butter Marshmallow Squares:

Prepare a 9?13 inch pan with vegetable cooking spray. In a large pot over low heat melt butter and peanut butter. Pour in the butterscotch chips, stirring constantly until you have a creamy consistency. Remove from the heat and let stand, about ten minutes. Mix in the marshmallows and spread in the pan. Refrigerate for at least an hour.Serving Size: Makes 30 barsNumber of Servings: 30Recipe submitted by SparkPeople user FREETOBEME77.


What's The Nutritional Info For No-Bake Peanut Butter Marshmallow Squares?

The nutritional information for No-Bake Peanut Butter Marshmallow Squares is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 179.5
  • Total Fat: 10.3 g
  • Cholesterol: 4.1 mg
  • Sodium: 84.2 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.4 g

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