Dessert

Peanut Butter Cheesecake Brownies is for Dessert, Dinner.

Peanut Butter Cheesecake Brownies takes 20 minutes to prepare.

Peanut Butter Cheesecake Brownies takes 30 minutes to cook.

Peanut Butter Cheesecake Brownies makes 20 servings.

The ingredients for Peanut Butter Cheesecake Brownies are:

1 pkg (19 to 21 oz.) brownie mix
1 pkg. (8 oz.) Neufchatel Cheese
1/3 cup sugar
1 egg
1/4 cup peanut butter
1/2 tsp. vanilla
1 1/2 cups thawed Cool Whip Whipped topping
20 maraschino cherries

Here is how you make Peanut Butter Cheesecake Brownies:

Heat oven to 350 degrees. Prepare brownie batter as directed on package. Spoon into 20 paper-lined muffin cups.Beat cheese, sugar, egg, peanut butter and vanilla with mixer until blended. Spoon 1 rounded Tbsp. into center of battter in each cup, pressing lightly into batter. Bake 30 minutes or until centers are set. Cool.Serve topped with Cool Whip and cherries. Number of Servings: 20Recipe submitted by SparkPeople user MICHELLEMORAN12.

The nutritional information for Peanut Butter Cheesecake Brownies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 149.4

• Total Fat: 11.3 g
• Cholesterol: 39.9 mg
• Sodium: 73.1 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.4 g
• Protein: 2.6 g