The recipe Peanut Butter Nutella Bars

Made From Scratch Recipes

Peanut Butter Nutella Bars recipe is a Dessert meal that takes 22 minutes to make. If you enjoy for Dessert, you will like Peanut Butter Nutella Bars!

Peanut Butter Nutella Bars

Peanut Butter Nutella Bars Recipe
Peanut Butter Nutella Bars

What Course Is Peanut Butter Nutella Bars?

Peanut Butter Nutella Bars is for Dessert.


How Long Does Peanut Butter Nutella Bars Recipe Take To Prepare?

Peanut Butter Nutella Bars takes 10 minutes to prepare.


How Long Does Peanut Butter Nutella Bars Recipe Take To Cook?

Peanut Butter Nutella Bars takes 22 minutes to cook.


How Many Servings Does Peanut Butter Nutella Bars Recipe Make?

Peanut Butter Nutella Bars makes 16 servings.


What Are The Ingredients For Peanut Butter Nutella Bars Recipe?

The ingredients for Peanut Butter Nutella Bars are:

3/4 cup all-purpose flour
1 tsp baking powder
1/4 tsp salt
1/2 cup natural peanut butter (I used the stir kind)
1/4 cup honey
1/2 cup light brown sugar
2 eggs
1 tsp vanilla extract
1/2 cup Nutella


How Do I Make Peanut Butter Nutella Bars?

Here is how you make Peanut Butter Nutella Bars:

Preheat your oven to 350. In a medium sized bowl, whisk together flour, baking powder, and salt. In a separate medium sized bowl, beat together the peanut butter, honey, eggs, brown sugar, and vanilla until full combined. Slowly stir in the peanut butter mixture into the flour mixture until combined. Pour the mixture evenly in a greased 8?8 baking dish, then spread the 1/2 cup of nutella on the top. Bake for 22 minutes or until a toothpick comes out clean. Let cool slightly then cut into 16 bars.Serving Size: 16 barsNumber of Servings: 16Recipe submitted by SparkPeople user CMMEIER.


What's The Nutritional Info For Peanut Butter Nutella Bars?

The nutritional information for Peanut Butter Nutella Bars is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 173.0
  • Total Fat: 7.2 g
  • Cholesterol: 23.1 mg
  • Sodium: 93.9 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.4 g

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