The recipe Peanut Butter Protein

Made From Scratch Recipes

Peanut Butter Protein recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Peanut Butter Protein!

Peanut Butter Protein

Peanut Butter Protein Recipe
Peanut Butter Protein

I came up with this recipe to satisfy my sweet tooth without eating processed foods or cholesterol bombs.

What Course Is Peanut Butter Protein?

Peanut Butter Protein is for Dessert, Snack.


How Long Does Peanut Butter Protein Recipe Take To Prepare?

Peanut Butter Protein takes 10 minutes to prepare.


How Long Does Peanut Butter Protein Recipe Take To Cook?

Peanut Butter Protein takes several minutes to cook.


How Many Servings Does Peanut Butter Protein Recipe Make?

Peanut Butter Protein makes 16 servings.


What Are The Ingredients For Peanut Butter Protein Recipe?

The ingredients for Peanut Butter Protein are:

Mix the oats (regular and steel cut) and hemp seeds, then drizzle in honey and add peanut butter. Mix all ingredients. It should form a consistency where the crumbles can be stuck together if you press it together. If the mixture is too dry, add more peanut butter. Then add the protein powder and mix it in well. I add the protein powder at this point so that you are more likely to taste the sweetness of the protein powder. Finally, incorporate the chocolate chips. Divide the mixture into two quart size plastic bags. Press the cookie mixture flat in the bags squeezing the air out of the bag as you go. A serving of 1/16 of the mix is a filling snack but I often just reach for a tablespoon at a time to get rid of the taste for baked goods.


How Do I Make Peanut Butter Protein?

Here is how you make Peanut Butter Protein:

Serving Size:?Makes 16-20 2 inch pieces


What's The Nutritional Info For Peanut Butter Protein?

The nutritional information for Peanut Butter Protein is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 247.3
  • Total Fat: 15.0 g
  • Cholesterol: 1.9 mg
  • Sodium: 138.1 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 9.5 g

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