Dessert

Skinny Peanut Butter Swirl Brownies is for Dessert.

Skinny Peanut Butter Swirl Brownies takes 5 minutes to prepare.

Skinny Peanut Butter Swirl Brownies takes 25 minutes to cook.

Skinny Peanut Butter Swirl Brownies makes 16 servings.

The ingredients for Skinny Peanut Butter Swirl Brownies are:

6 oz. Fat-Free Vanilla Greek Yogurt
1/3 Cup Egg White Substitute
8 Tbsp. Unsweetened Cocoa Powder
1/2 Cup Whole Wheat Flour
4 Tbsp. Organic Raw Honey
1/2 Cup White Sugar
1/4 Cup Fat-Free Milk
3/4 Cup Peanut Butter
1 Tsp. Vanilla Extract
1/4 Tsp. Salt
1/8 Tsp. Baking Powder

Here is how you make Skinny Peanut Butter Swirl Brownies:

*Preheat oven to 350. *Spray an 8x8 baking pan with non-stick cooking spray; set aside. *Combine all ingredients in a bowl and mix by hand or with a hand mixer until creamy. Batter will be thin. Pour into greased pan. *Microwave peanut butter for about 30 seconds. Drop melted peanut butter by spoonfuls onto the top of the batter. Run a knife through the peanut butter to create swirls (don't mix it into the batter).*Bake for 20-25 minutes, until brownies start pulling away from the sides of the pan and toothpick inserted in center comes out clean.*Keep an eye on them and check them around the 20 minute mark - mine took a little longer than 25 mins. in my old-as-time oven but probably would cook quicker in a newer oven!Enjoy!!Serving Size: Makes 16 browniesNumber of Servings: 16Recipe submitted by SparkPeople user RCKBLYKITN.

The nutritional information for Skinny Peanut Butter Swirl Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 139.9

• Total Fat: 6.1 g
• Cholesterol: 0.5 mg
• Sodium: 78.2 mg
• Total Carbs: 17.3 g
• Dietary Fiber: 1.1 g
• Protein: 5.8 g