The recipe (THM) Peanut Butter Cup Chia See Pudding (S)

Made From Scratch Recipes

(THM) Peanut Butter Cup Chia See Pudding (S) recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like (THM) Peanut Butter Cup Chia See Pudding (S)!

(THM) Peanut Butter Cup Chia See Pudding (S)

(THM) Peanut Butter Cup Chia See Pudding (S) Recipe
(THM) Peanut Butter Cup Chia See Pudding (S)

Great as breakfast or dessert.

What Course Is (THM) Peanut Butter Cup Chia See Pudding (S)?

(THM) Peanut Butter Cup Chia See Pudding (S) is for Dessert.


How Long Does (THM) Peanut Butter Cup Chia See Pudding (S) Recipe Take To Prepare?

(THM) Peanut Butter Cup Chia See Pudding (S) takes 5 minutes to prepare.


How Long Does (THM) Peanut Butter Cup Chia See Pudding (S) Recipe Take To Cook?

(THM) Peanut Butter Cup Chia See Pudding (S) takes 5 minutes to cook.


How Many Servings Does (THM) Peanut Butter Cup Chia See Pudding (S) Recipe Make?

(THM) Peanut Butter Cup Chia See Pudding (S) makes 2 servings.


What Are The Ingredients For (THM) Peanut Butter Cup Chia See Pudding (S) Recipe?

The ingredients for (THM) Peanut Butter Cup Chia See Pudding (S) are:

1 cup Almond Milk
.5 cup Cottage Cheese, 1% Milkfat
.5 cup Protein Plus Roasted Peanut Flour
3 serving Truvia Natural Sweetener
.25 cup Chia Seeds


How Do I Make (THM) Peanut Butter Cup Chia See Pudding (S)?

Here is how you make (THM) Peanut Butter Cup Chia See Pudding (S):

In blender mix the milk, cottage cheese and truvia until smooth. Add chia sees and blend for 5 seconds to incorporatePour into 2 air tight containersTop with Lily's chocolate chips, NOT included in calorie totalServing Size: 2Number of Servings: 2Recipe submitted by SparkPeople user NEVERGIVEUP57.


What's The Nutritional Info For (THM) Peanut Butter Cup Chia See Pudding (S)?

The nutritional information for (THM) Peanut Butter Cup Chia See Pudding (S) is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 285.8
  • Total Fat: 11.8 g
  • Cholesterol: 2.3 mg
  • Sodium: 319.5 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 14.5 g
  • Protein: 29.5 g

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