Dessert

Butterscotch Crunchies is for Dessert.

Butterscotch Crunchies takes several minutes to prepare.

Butterscotch Crunchies takes several minutes to cook.

Butterscotch Crunchies makes 12 servings.

The ingredients for Butterscotch Crunchies are:

1/2 cup Peanut Butter
6oz Butterscotch Bits
2 cups Chow Mein Noodles

Here is how you make Butterscotch Crunchies:

Melt peanut butter and butterscotch together in microwave.Add Chow Mein Noodles and stir until well coated.Drop on top of wax paper and ChillWWPP = 4

The nutritional information for Butterscotch Crunchies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 158.1

• Total Fat: 8.2 g
• Cholesterol: 1.3 mg
• Sodium: 137.7 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 0.9 g
• Protein: 3.3 g