Dessert

Butterscotch Haystacks is for Dessert.

Butterscotch Haystacks takes several minutes to prepare.

Butterscotch Haystacks takes several minutes to cook.

Butterscotch Haystacks makes 72 servings.

The ingredients for Butterscotch Haystacks are:

1 2/3 cups Butterscotch morsels
3/4 cup creamy peanut butter
2 (5 oz) cans chow mein noodles
3 1/2 cups miniature marshmallows

Here is how you make Butterscotch Haystacks:

Line baking sheets with wax paper.Microwave morsels in large, uncovered, microwave-safe bowl on medium-high power for 1 minute. If necessary, microwave at additional 10 to 15 second intervals, stirring until melted. Stir in peanut butter until well blended. Add show mein noodles and marshmallows; toss until coated. Drop by rounded tablespoon onto prepared baking sheets. Refridgerate until ready to serve.Makes 6 dozen.Number of Servings: 72Recipe submitted by SparkPeople user FLUTIST96.

The nutritional information for Butterscotch Haystacks is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 66.1

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 35.0 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 0.3 g
• Protein: 1.3 g