Dessert

Almond Lavender CAKE is for Dessert.

Almond Lavender CAKE takes 20 minutes to prepare.

Almond Lavender CAKE takes 55 minutes to cook.

Almond Lavender CAKE makes 12 servings.

The ingredients for Almond Lavender CAKE are:

2 cups sugar
1/2 cups slivered almonds
1 T plus 1 tsp. dried lavender flowers
1 cup butter
4 eggs
1 cup (8 oz) sour cream
1/4 cup half-and-half cream
2 1/2 cups flour
1/2 tsp baking soda
1/2 tsp salt
4 tsp boiling water
3/4 cups confectioner sugar

Here is how you make Almond Lavender CAKE:

Recipe makes 12 servings, but I can get 24 out of it.Number of Servings: 12Recipe submitted by SparkPeople user SMOGENSE.

The nutritional information for Almond Lavender CAKE is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 512.9

• Total Fat: 25.5 g
• Cholesterol: 126.8 mg
• Sodium: 86.8 mg
• Total Carbs: 65.6 g
• Dietary Fiber: 1.4 g
• Protein: 6.9 g