Dessert

apple-pear-flaxseed-olive oil cake is for Dessert.

apple-pear-flaxseed-olive oil cake takes several minutes to prepare.

apple-pear-flaxseed-olive oil cake takes several minutes to cook.

apple-pear-flaxseed-olive oil cake makes 12 servings.

The ingredients for apple-pear-flaxseed-olive oil cake are:

3/4 c flaxseed meal
3/4 c flour, white or brown
1 T baking powder
1 t powdered ginger
1 t cinnamon
1 chopped pear
1 chopped apple
1/2 c yogurt
1 t vanilla
1/2 c olive oil (or substitute other veg oil)

Topping:

1/2 c chopped walnuts
1/4 c brown sugar

Here is how you make apple-pear-flaxseed-olive oil cake:

sift together dry ingredients (except the walnuts and 1/4 brown sugar for topping).beat together wet ingredients, except the fruit.Stir wet ingredients into dry, then stir in the fruit.Spread into a 9x13 baking pan; top with the walnuts and 1/4 c brown sugar.Bake at 350 for 25 minutes (or do muffins for 20-22 min).Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user AVIETTO.

The nutritional information for apple-pear-flaxseed-olive oil cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 269.8

• Total Fat: 16.3 g
• Cholesterol: 14.0 mg
• Sodium: 20.4 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 3.9 g
• Protein: 4.4 g