Dessert

Caramelised Apple and Muesli Cake is for Dessert.

Caramelised Apple and Muesli Cake takes 30 minutes to prepare.

Caramelised Apple and Muesli Cake takes 25 minutes to cook.

Caramelised Apple and Muesli Cake makes 8 servings.

The ingredients for Caramelised Apple and Muesli Cake are:

125g margarine or butter
110g of brown sugar
150g of flour
60g of instant cooking oats
1 egg
1 Tbsp of baking powder
1 Tbsp of cinnamon
2 tsp of vanilla essence
25g of margarine extra
6 small apples (lightly peeled)

Here is how you make Caramelised Apple and Muesli Cake:

Peel the apples (I only half peel so you still get some of the fibre) and slice discarding the core. In a bowl sprinkle the apples slices with cinnamon powder, vanilla, and add 25g of marg extra on top. Microwave on high for 6 minutes stirring every 2 minutes to mix the ingredients together. When apples are slightly soft set them aside.Beat the egg and mix the sugar. Add into the mixture the dry ingredients; flour, baking powder and oats.Melt the 125g marg and add into the mixture.Lightly grease a round 25cm diameter cake dish (or use non stick baking paper to line dish). Put half of the cake mixture and spread as evenly as possible onto the bottom of the dish, do not wory if the mixture doesn't completely cover the bottom just spread the best you can. Afterward layer with the caramelised apples. Cover it with the rest of the cake mixture the best you can.Cook in a preheated oven at 370 F or 180 C for 20-25 minutesServing Size: makes approx 8 pieces Number of Servings: 8Recipe submitted by SparkPeople user CARENHARRINGTON.

The nutritional information for Caramelised Apple and Muesli Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 313.7

• Total Fat: 16.4 g
• Cholesterol: 23.1 mg
• Sodium: 424.6 mg
• Total Carbs: 45.9 g
• Dietary Fiber: 3.1 g
• Protein: 3.3 g