Dessert

Low-fat and Healthy Apple Cake is for Dessert.

Low-fat and Healthy Apple Cake takes 15 minutes to prepare.

Low-fat and Healthy Apple Cake takes 60 minutes to cook.

Low-fat and Healthy Apple Cake makes 12 servings.

The ingredients for Low-fat and Healthy Apple Cake are:

4 large apples peeled, cored and sliced
1/2 cup raisins
1 tspn cinnamon
1/2 cup crushed walnuts
1 tbsp honey
juice from 1 lemon

Batter:
2 cups whole-wheat floor
2 tspn baking powder
1 tspn salt
3 tbsp brown sugar
2 large eggs
3 tbsp sunflower oil
1/2 cup sweetened apple sauce
1 cup milk 1% fat

Here is how you make Low-fat and Healthy Apple Cake:

serves 121. Preheat oven to 175"C2. Dilute honey in lemon juice3. Put apples/raisins/walnuts cinnamon and honey/lemon juice in baking dishFor Batter:1. Mix all wet ingredients together2. Add sugar and mix and then rest of dry ingredients3. Pour over apples and bake for 60min or until toothpick comes cleanNumber of Servings: 12Recipe submitted by SparkPeople user MOLFETAG.

The nutritional information for Low-fat and Healthy Apple Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 229.3

• Total Fat: 8.4 g
• Cholesterol: 36.4 mg
• Sodium: 296.2 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 5.2 g
• Protein: 5.5 g

The dietary needs meet for Low-fat and Healthy Apple Cake is Low Fat