Dessert

No Cholesterol Apple Cake is for Dessert.

No Cholesterol Apple Cake takes several minutes to prepare.

No Cholesterol Apple Cake takes several minutes to cook.

No Cholesterol Apple Cake makes 16 servings.

The ingredients for No Cholesterol Apple Cake are:

Nonstick spray coating
2/3 cup Sugar
1/3 cup Brown sugar (packed)
1/4 cup Vegetable Oil
3 Egg whites
2/3 cup All-purpose flour
2/3 cup Whole-wheat flour
1/2 cup Oat bran
1 1/2 tsp. Baking soda
1 tsp. Ground cinnamon
1/4 tsp. Ground allspice or nutmeg
3 cup Shredded unpeeled apples

Powdered sugar, sprinkle on top if desired.

Here is how you make No Cholesterol Apple Cake:

1. Spray a 13x9x2 baking pan with nonstick coating; set aside.2. In a large mixing bowl combine sugars, oil, and egg whites.3. Beat with a wooden spoon till well blended.4. Add sugars, oat bran, baking soda, cinnamon, and allspice or nutmeg; stir just till moistened.5. Stir in shredded apples.6. Pour batter into prepared pan. Bake in a 350~ oven for 25 to 30 minutes.7. Cool. If desired, sift powdered sugar atop cake.From Better Homes and Gardens March 1990 -----.Number of Servings: 16Recipe submitted by SparkPeople user MTNDREAMR.

The nutritional information for No Cholesterol Apple Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 142.3

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 131.3 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 1.8 g
• Protein: 2.2 g