Dessert

Simple Apple Cake is for Dessert.

Simple Apple Cake takes 15 minutes to prepare.

Simple Apple Cake takes 35 minutes to cook.

Simple Apple Cake makes 8 servings.

The ingredients for Simple Apple Cake are:

1 cup Flour - Gold medal all purpose flour
1 tsp Baking Powder
.25 tsp Salt
.5 cup Butter, unsalted
.5 cup Granulated Sugar
1 tbsp Lemon Peel
2 large Egg, fresh, whole, raw
6 tsp Sugar in the Raw (Turbinado Sugar)
1 tsp Vanilla Extract

Here is how you make Simple Apple Cake:

Preheat the oven to 350. Butter a 9 inch round baking pan.Whisk together flour, baking powder and salt together in a bowl.Cream the butter, sugar and lemon zest on medium-high speed for 3 to 5 minutes, until light and fluffy. Add the eggs one at a time, scraping down the sides of the bowl after each addition, then stir in vanilla.Add the flour mixture all at once and mix on a low speed just until incorporated. Pour (more like spoon, it will be very thick) into the prepared pan.Score the peeled side of the apples with the tines of a fork and arrange the apples atop the batter around the perimeter with 1 slice in the middle (I cut each large slice into 3-4 small slices)Sprinkle with turbinado sugar and bake for 35-40 minutes, or until the cake is lightly golden and a toothpick inserted in the center comes out clean. Sometimes the batter around the apples looks slightly underdone, but don?t worry; it?s just the moisture from the apples.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user ANNE-ELIZ.

The nutritional information for Simple Apple Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 230.8

• Total Fat: 12.7 g
• Cholesterol: 77.6 mg
• Sodium: 153.0 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 0.6 g
• Protein: 3.2 g