Dessert

Skillet Apple Cake is for Dessert.

Skillet Apple Cake takes 20 minutes to prepare.

Skillet Apple Cake takes 45 minutes to cook.

Skillet Apple Cake makes 16 servings.

The ingredients for Skillet Apple Cake are:

6 large eggs
? cup coconut milk
4 medium apples
? cup coconut oil
? cup coconut flour
1 tsp lemon juice
? tsp sea salt
2 Tbsp cinnamon
2 Tbsp honey

Here is how you make Skillet Apple Cake:

- Preheat the oven to 375 degrees.- De-core and slice apples thin. *save a handful of slices to place on the top in a circular pattern.- Saut? the sliced apples in the ghee or coconut oil until semi-soft, in a cast iron skillet. - Add the cinnamon, lemon juice, sea salt, vanilla honey into the apples and combine until all the apples are coated.- In a separate bowl, wisk together the eggs. Add in coconut milk and coconut flour to create a batter.- Pour the batter right on top of the cooked apples in the skillet.- Place the saved sliced apples on top.- Transfer the skillet it into the oven for 40-45 minutes.- When done, the top should be golden brown and the pancake should puff up a bit.Serving Size:?Makes 12 servings

The nutritional information for Skillet Apple Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 76.6

• Total Fat: 3.9 g
• Cholesterol: 69.8 mg
• Sodium: 66.2 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 1.6 g
• Protein: 2.6 g