The recipe Clementine Cake

Made From Scratch Recipes

Clementine Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Clementine Cake!

Clementine Cake

Clementine Cake Recipe
Clementine Cake

What Course Is Clementine Cake?

Clementine Cake is for Dessert.


How Long Does Clementine Cake Recipe Take To Prepare?

Clementine Cake takes several minutes to prepare.


How Long Does Clementine Cake Recipe Take To Cook?

Clementine Cake takes several minutes to cook.


How Many Servings Does Clementine Cake Recipe Make?

Clementine Cake makes 10 servings.


What Are The Ingredients For Clementine Cake Recipe?

The ingredients for Clementine Cake are:

about 375 grams whole clementines
6 eggs
1 cup plus 2T sugar (225 grams)
2 1/3 cups ground almonds (250 grams)
1 heaping tsp baking powder

boil clementines for 2 hours. Drain and cool. Cut in half and discard any seeds. Puree.

Beat eggs. Add sugar, almonds, baking powder. Mix well, and add clementines. Pour into 8-inch springform pan (greased pan with parchement in bottom) Bake at 375 for 30-40 minutes. Watch carefully for overbrowning. moist cake


How Do I Make Clementine Cake?

Here is how you make Clementine Cake:

Number of Servings: 10Recipe submitted by SparkPeople user POETANGEL.


What's The Nutritional Info For Clementine Cake?

The nutritional information for Clementine Cake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 307.9
  • Total Fat: 16.4 g
  • Cholesterol: 127.5 mg
  • Sodium: 87.1 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.1 g

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