Dessert

Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] is for Dessert.

Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] takes 60 minutes to prepare.

Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] takes 120 minutes to cook.

Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] makes 12 servings.

The ingredients for Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] are:

Sugar Alcohol Free No-Bake Cheesecake [1/12th cake/110g per serving]

Ingredient List and Instructions:

1 pkt Knox Gelatin, fully dissolved in 1 cup of Boiling Water, allowed to cool to room temperature - set aside
3 pkgs Philadelphia Cream Cheese (3 x 240g), cut into 1" cubes, then softened in a large glass bowl in microwave on high for 45 sec.
12 pkts Stevia Sweet [Costco Brand] - Contents emptied into a small bowl and set aside

Combine the following:

1 cup DaVinci SF Splenda Sweetening Syrup
2 tsp SF Double Strength Vanilla Extract
1/2 cup Heavy (35%) Whipping Cream

Combine the cream, vanilla extract and sweetening syrup in an easy to pour container

Pour about 1/4 of the the syrup mixture into the bowl containing the softened cream cheese, then use an electric mixer on low speed to whip the cream cheese.
While beating the cheese, use a spatula to scrap any cream cheese from the sides of the bowl, and gradually increase the whipping speed until no liquid is visible in the bowl.
Repeat until all of the syrup mixture is added to the cheese.

Next, pour about 1/3 of the cooled Knox Gelatin mixture into cheese mixture.
Add the powdered Stevia to the liquid visible in the bowl.
Stir manually until mixture is homogeneous.
Repeat until all of the Knox Gelatin mixture has been added to the cheese, then whip on low speed until mixture is completely smooth.

Pour this mixture into the container(s) of your choice and for a firm texture, allow to set for at least 2 hours before eating.

Here is how you make Sugar Alcohol Free No-Bake Cheesecake [1/12th cake]:

Sugar Alcohol Free No-Bake Cheesecake [1/12th cake/110g per serving]Ingredient List and Instructions:1 pkt Knox Gelatin, fully dissolved in 1 cup of Boiling Water, allowed to cool to room temperature - set aside3 pkgs Philadelphia Cream Cheese (3 x 240g), cut into 1" cubes, then softened in a large glass bowl in microwave on high for 45 sec.12 pkts Stevia Sweet [Costco Brand] - Contents emptied into a small bowl and set asideCombine the following:1 cup DaVinci SF Splenda Sweetening Syrup2 tsp SF Double Strength Vanilla Extract1/2 cup Heavy (35%) Whipping CreamCombine the cream, vanilla extract and sweetening syrup in an easy to pour containerPour about 1/4 of the the syrup mixture into the bowl containing the softened cream cheese, then use an electric mixer on low speed to whip the cream cheese.While beating the cheese, use a spatula to scrap any cream cheese from the sides of the bowl, and gradually increase the whipping speed until no liquid is visible in the bowl.Repeat until all of the syrup mixture is added to the cheese.Next, pour about 1/3 of the cooled Knox Gelatin mixture into cheese mixture.Add the powdered Stevia to the liquid visible in the bowl.Stir manually until mixture is homogeneous.Repeat until all of the Knox Gelatin mixture has been added to the cheese, then whip on low speed until mixture is completely smooth.Pour this mixture into the container(s) of your choice and for a firm texture, allow to set for at least 2 hours before eating.Number of Servings: 12Recipe submitted by SparkPeople user AWLANNED.

The nutritional information for Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 228.5

• Total Fat: 20.6 g
• Cholesterol: 77.1 mg
• Sodium: 202.5 mg
• Total Carbs: 0.3 g
• Dietary Fiber: 0.0 g
• Protein: 4.4 g

The dietary needs meet for Sugar Alcohol Free No-Bake Cheesecake [1/12th cake] is Low Carb