The recipe Cassava Cake
Cassava Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Cassava Cake!
Cassava Cake
- What Course Is Cassava Cake?
- How Long Does Cassava Cake Recipe Take To Prepare?
- How Long Does Cassava Cake Recipe Take To Cook?
- How Many Servings Does Cassava Cake Recipe Make?
- What Are The Ingredients For Cassava Cake Recipe?
- How Do I Make Cassava Cake?
- What's The Nutritional Info For Cassava Cake?
- What Type Of Cuisine Is Cassava Cake?
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What Course Is Cassava Cake?Cassava Cake is for Dessert. How Long Does Cassava Cake Recipe Take To Prepare?Cassava Cake takes several minutes to prepare. How Long Does Cassava Cake Recipe Take To Cook?Cassava Cake takes several minutes to cook. How Many Servings Does Cassava Cake Recipe Make?Cassava Cake makes 12 servings. What Are The Ingredients For Cassava Cake Recipe?The ingredients for Cassava Cake are: Ingredients1 pound Cassava, grated (yucca root) 6 ounces Sweetened, Shredded Coconut 14 ounces Sweetened Condensed Milk 2 ounces Butter 13 ½ ounces Coconut Milk How Do I Make Cassava Cake?Here is how you make Cassava Cake: Combine all the ingredients in a bowl and mix by hand. Pour into a cake pan, sprayed and lined with paper.Bake in a 350° oven for about 30 minutes or until golden brown.Once cooled and set, cut into squares. Number of Servings: 12Recipe submitted by SparkPeople user LOVESONGANGEL.What's The Nutritional Info For Cassava Cake?The nutritional information for Cassava Cake is:
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