Dessert

100 Calorie Carrot Cake is for Dessert.

100 Calorie Carrot Cake takes 20 minutes to prepare.

100 Calorie Carrot Cake takes 30 minutes to cook.

100 Calorie Carrot Cake makes 24 servings.

The ingredients for 100 Calorie Carrot Cake are:

carrots, whole wheat flour, egg beaters, applesauce, fat free cream cheese, cheesecake pudding mix

Here is how you make 100 Calorie Carrot Cake:

grate 3 cups of carrots.Mix egg beaters, applesauce, vanilla and sugar in small bowl.In a separate bowl, mix flour, baking powder, baking soda, salt and cinnamon.Combine wet ingredients with dry ingredients. fold in carrots.pour cake mixture into 13 x 9 pan and bake 30-40 minutes until toothpick in center comes out dry.let cake coolcombine cheesecake pudding and 1/2 cup plus 2 tablespoons of water in mixing bowl. blend with hand mixer o medium spped. Add cream cheese and mix until creamy.Makes 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user SUZIEW27.

The nutritional information for 100 Calorie Carrot Cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 101.6

• Total Fat: 0.3 g
• Cholesterol: 8.3 mg
• Sodium: 158.2 mg
• Total Carbs: 22.1 g
• Dietary Fiber: 0.7 g
• Protein: 2.6 g