Dessert

Carrot Cake Paleo Balls is for Dessert.

Carrot Cake Paleo Balls takes several minutes to prepare.

Carrot Cake Paleo Balls takes several minutes to cook.

Carrot Cake Paleo Balls makes 15 servings.

The ingredients for Carrot Cake Paleo Balls are:

3/4 cup almonds
5-6 dates, pitted
1/3 unsweetened shredded coconut
2 Carrots, shredded
1/2 Tbsp Cinnamon
1/4 tsp Cloves
2-4 Tbsp coconut milk or coconut oil, melted

Here is how you make Carrot Cake Paleo Balls:

Put almonds in Vitamix or food processor. Blend until a fine flour. Remove. Put dates and coconut in Vitamix and blend until a smooth paste in formed. Return nuts, add carrots and spices, and mix well. Add coconut milk or oil and blend until desired consistentcy is reached. Form into balls. Store in refrigerator.Diet (other): Gluten free, Dairy free, Egg free, Paleo, Whole 30Serving Size: I'm not sure what the serving size is but I put 15 for nutrition purposesNumber of Servings: 15Recipe submitted by SparkPeople user UNWORTHYCHILD.

The nutritional information for Carrot Cake Paleo Balls is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 108.0

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 6.9 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 2.3 g
• Protein: 2.0 g

The dietary needs meet for Carrot Cake Paleo Balls is Gluten Free