The recipe Kats Carrot Cake

Made From Scratch Recipes

Kats Carrot Cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Kats Carrot Cake!

Kats Carrot Cake

Kats Carrot Cake Recipe
Kats Carrot Cake

A carrot cake lovers cake without the sugar and fat

What Course Is Kats Carrot Cake?

Kats Carrot Cake is for Dessert.


How Long Does Kats Carrot Cake Recipe Take To Prepare?

Kats Carrot Cake takes 20 minutes to prepare.


How Long Does Kats Carrot Cake Recipe Take To Cook?

Kats Carrot Cake takes 30 minutes to cook.


How Many Servings Does Kats Carrot Cake Recipe Make?

Kats Carrot Cake makes 12 servings.


What Are The Ingredients For Kats Carrot Cake Recipe?

The ingredients for Kats Carrot Cake are:

combine all wet ingredients in mixing bowl, mix until well blended. in a separate bowl, combine dry ingredients. Add dry ingredients to wet by 1/2 cup until well blended. Add carrots, mix well. Pur into prepared round cake pans and bake for 30 minutes or until knife comes out clean. let cakes cool. combine cream cheese and splenda in mixer and mix on high for about 2 minutes to make frosting. Once cake has cooled, frost. Yummy.


How Do I Make Kats Carrot Cake?

Here is how you make Kats Carrot Cake:

Number of Servings: 12Recipe submitted by SparkPeople user KATCAPO.


What's The Nutritional Info For Kats Carrot Cake?

The nutritional information for Kats Carrot Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 212.7
  • Total Fat: 1.3 g
  • Cholesterol: 36.9 mg
  • Sodium: 317.1 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 6.0 g

What Dietary Needs Does Kats Carrot Cake Meet?

The dietary needs meet for Kats Carrot Cake is Sugar Free


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