Dessert

Dark Cherry Cobbler/Cake is for Dessert.

Dark Cherry Cobbler/Cake takes several minutes to prepare.

Dark Cherry Cobbler/Cake takes several minutes to cook.

Dark Cherry Cobbler/Cake makes 6 servings.

The ingredients for Dark Cherry Cobbler/Cake are:

Cherries - Dole Dark Sweet, 2 cup
*Bisquick (Heart Smart) 1c, 1 cup
2% reduced fat milk, 1 cup (remove)
Cinnamon, ground, .25 tsp (remove)
*Canola Oil, 3 1tsp (remove)
Granulated Sugar, 1 cup (remove)

Here is how you make Dark Cherry Cobbler/Cake:

Spray Deep Pie pan with Pam or similar. Put thawed cherries in bottom of pan. Mix remaining ingred. and pour carefully over the cherries.Bake at 375 50 to 55 min or until browned well. Serving Size: 6 pie shaped slicesNumber of Servings: 6Recipe submitted by SparkPeople user GONE2BEACH101.

The nutritional information for Dark Cherry Cobbler/Cake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 267.1

• Total Fat: 4.3 g
• Cholesterol: 4.2 mg
• Sodium: 190.0 mg
• Total Carbs: 56.1 g
• Dietary Fiber: 1.6 g
• Protein: 2.5 g

The dietary needs meet for Dark Cherry Cobbler/Cake is Low Fat