Dessert

Angel Dream Cake is for Dessert.

Angel Dream Cake takes 20 minutes to prepare.

Angel Dream Cake takes several minutes to cook.

Angel Dream Cake makes 8 servings.

The ingredients for Angel Dream Cake are:

1 angel food cake
1 package fat free chocolate pudding mix
1.5 cups skim milk
1 container Cool Whip Lite, thawed
1/2 cup crushed strawberries

Here is how you make Angel Dream Cake:

Stir the milk into the pudding mix and refrigerate. Cut off the top of the angel food cake (approximately 1/2 inch layer) with a serrated knife. Use the knife to make a trench through the inside of the cake leaving walls of cake on each side. Fill the trench with chocolate pudding, retaining at least 1/4 cup for the icing. Put the top of the cake back in place. Stir the cool whip and the crushed strawberries into the remaining pudding and place in the freezer for 10 minutes. Once the cool whip mixture is semi-firm, ice the entire cake and store in the refrigerator until time to serve.Number of Servings: 8Recipe submitted by SparkPeople user NOAHS_MOM.

The nutritional information for Angel Dream Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 355.9

• Total Fat: 0.5 g
• Cholesterol: 1.1 mg
• Sodium: 447.4 mg
• Total Carbs: 52.5 g
• Dietary Fiber: 0.8 g
• Protein: 5.7 g