Dessert

Bisquick Coffee Cake, Lightened Up is for Dessert.

Bisquick Coffee Cake, Lightened Up takes several minutes to prepare.

Bisquick Coffee Cake, Lightened Up takes several minutes to cook.

Bisquick Coffee Cake, Lightened Up makes 9 servings.

The ingredients for Bisquick Coffee Cake, Lightened Up are:

Dough:
2 cups Heart Healthy Bisquick
2/3 cup Water
1 Egg
1 Tbs BrownSugar
1 Tbs Splenda

Topping:
1/3 cup Heart HealthyBisquick
2 Tbs. Brown Sugar
1/4 Cup Splenda
1 tsp Cinnamon, ground
1 Tbs Light Butter

Here is how you make Bisquick Coffee Cake, Lightened Up:

1. Preheat oven to 400 degrees2. Grease a deep pie plate, 8'x8" square pan, or 9"x9" square pan3. Mix dough ingredients and put into baking dish4. Mix topping ingredients with a fork or pastry mixer until crumbly5. Spread topping mix over dough and dray a butter knife across like you were making a tic-tac-toe board several times.6. Bake for 25 minutes.Serves 9Number of Servings: 9Recipe submitted by SparkPeople user STEPHY3301.

The nutritional information for Bisquick Coffee Cake, Lightened Up is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 133.9

• Total Fat: 3.1 g
• Cholesterol: 20.6 mg
• Sodium: 285.7 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 0.0 g
• Protein: 3.0 g