Dessert

Deb's White Almond Sour Cream Cake is for Dessert.

Deb's White Almond Sour Cream Cake takes several minutes to prepare.

Deb's White Almond Sour Cream Cake takes several minutes to cook.

Deb's White Almond Sour Cream Cake makes 42 servings.

The ingredients for Deb's White Almond Sour Cream Cake are:

2 boxes white cake mix
2 cups flour
2 cups Granulated Sugar
1 1/2 tsp Salt
1/4 cup Canola Oil
2 tsp Vanilla Extract
2 tsp Almond Extract
16 oz Sour Cream, reduced fat
8 Egg whites

Here is how you make Deb's White Almond Sour Cream Cake:

Whisk dry ingredients in bowl. Add liquid ingredients and mix well. Pour into greased/floured baking pans and bake at 325 F until cakes test done.Fill with desired filling. Frost with favorite icing.Serving Size: 1 10" single layer cake, 2 8" single layer cakes, and a 6" single layer cake (approx 42 servings)Number of Servings: 42Recipe submitted by SparkPeople user BAKINGBYDEB.

The nutritional information for Deb's White Almond Sour Cream Cake is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 176.2

• Total Fat: 5.0 g
• Cholesterol: 4.5 mg
• Sodium: 232.9 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 0.3 g
• Protein: 2.8 g