The recipe Oreo Cream Cake

Made From Scratch Recipes

Oreo Cream Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Oreo Cream Cake!

Oreo Cream Cake

Oreo Cream Cake Recipe
Oreo Cream Cake

What Course Is Oreo Cream Cake?

Oreo Cream Cake is for Dessert.


How Long Does Oreo Cream Cake Recipe Take To Prepare?

Oreo Cream Cake takes 60 minutes to prepare.


How Long Does Oreo Cream Cake Recipe Take To Cook?

Oreo Cream Cake takes several minutes to cook.


How Many Servings Does Oreo Cream Cake Recipe Make?

Oreo Cream Cake makes 12 servings.


What Are The Ingredients For Oreo Cream Cake Recipe?

The ingredients for Oreo Cream Cake are:

Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, 2 sm. boxes
Milk, nonfat, 4 cup
Cool Whip Free, 1 - 12 ounce container
Nabisco, 100 Calorie Pack, Oreo Thin Crisps,
4 packs


How Do I Make Oreo Cream Cake?

Here is how you make Oreo Cream Cake:

crush Oreos in Blender.Spray Pam in the bottom of a 13 x 9 inch pan. Sprinkle Oreos over the Pam. Spray 10 sprays of I Can't Believe It's Not Butter over the crumbs to keep them together. Mix non fat milk, Cool Whip Free (1 - 12 ounce container thawed) and pudding in a seperate bowl. Pour over the crumbs. Refridgerate for about an hour. Number of Servings: 12Recipe submitted by SparkPeople user PATTYS74.


What's The Nutritional Info For Oreo Cream Cake?

The nutritional information for Oreo Cream Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 83.8
  • Total Fat: 0.9 g
  • Cholesterol: 1.6 mg
  • Sodium: 318.7 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.2 g

What Dietary Needs Does Oreo Cream Cake Meet?

The dietary needs meet for Oreo Cream Cake is Sugar Free


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