The recipe White cake with berries and whipped cream

Made From Scratch Recipes

White cake with berries and whipped cream recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like White cake with berries and whipped cream!

White cake with berries and whipped cream

White cake with berries and whipped cream Recipe
White cake with berries and whipped cream

What Course Is White cake with berries and whipped cream?

White cake with berries and whipped cream is for Dessert.


How Long Does White cake with berries and whipped cream Recipe Take To Prepare?

White cake with berries and whipped cream takes several minutes to prepare.


How Long Does White cake with berries and whipped cream Recipe Take To Cook?

White cake with berries and whipped cream takes several minutes to cook.


How Many Servings Does White cake with berries and whipped cream Recipe Make?

White cake with berries and whipped cream makes 12 servings.


What Are The Ingredients For White cake with berries and whipped cream Recipe?

The ingredients for White cake with berries and whipped cream are:

Betty crocker white cake
1/2 pint Raspberries
1 pint Blueberries
2 pint whipping cream
1 cup powdered sugar


How Do I Make White cake with berries and whipped cream?

Here is how you make White cake with berries and whipped cream:

Number of Servings: 12Recipe submitted by SparkPeople user KASTINKERBELL.


What's The Nutritional Info For White cake with berries and whipped cream?

The nutritional information for White cake with berries and whipped cream is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 377.6
  • Total Fat: 18.1 g
  • Cholesterol: 54.3 mg
  • Sodium: 282.9 mg
  • Total Carbs: 52.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.8 g

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