Dessert

Angel Food Cake (1/4 Recipe) is for Dessert.

Angel Food Cake (1/4 Recipe) takes 15 minutes to prepare.

Angel Food Cake (1/4 Recipe) takes 25 minutes to cook.

Angel Food Cake (1/4 Recipe) makes 4 servings.

The ingredients for Angel Food Cake (1/4 Recipe) are:

1/4c Sugar
1/8c Sugar
1/4c Cake Flour
3 Egg Whites (large, room temp)
1/2t Cream of Tarter
Dash of Salt
1/2t Vanilla Extract

Here is how you make Angel Food Cake (1/4 Recipe):

Preheat oven to 450FSift 1/8 cup of Sugar and the Flour together 3 times. In a separate bowl, mix Egg Whites, Cream of Tarter & Salt until soft peaks form. Then add 1/4c Sugar and mix until stiff peaks. Fold in the flour mixture carefully. Then fold in Vanilla carefully. Pour batter into ungreased pan (I used 6"x8"). Bake for 25min or until medium golden brown on the top & a toothpick comes out clean. Serving Size: 4 1/3-cup cubedNumber of Servings: 4Recipe submitted by SparkPeople user MJBENSCH.

The nutritional information for Angel Food Cake (1/4 Recipe) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 111.7

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 171.7 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 0.0 g
• Protein: 3.5 g