Dessert

Low Cal Tres Leches Cake is for Dessert.

Low Cal Tres Leches Cake takes several minutes to prepare.

Low Cal Tres Leches Cake takes 45 minutes to cook.

Low Cal Tres Leches Cake makes 16 servings.

The ingredients for Low Cal Tres Leches Cake are:

Cake:
1 box Angel Food Cake mix

Milk Mixture:
1 cup fat-free half-and-half
1 (14-ounce) can fat-free sweetened condensed milk
1 (12-ounce) can fat-free evaporated milk
1 tablespoon vanilla extract

Meringue:
3 large egg whites
1 cup sugar
1/3 cup water
1 teaspoon vanilla extract

Here is how you make Low Cal Tres Leches Cake:

Preheat oven to 350°.To prepare cake, coat a 13 x 9-inch baking dish with cooking spray; dust with 1 tablespoon flour.Prepare Angel Food cake as indicated on box.To prepare the milk mixture, combine the half-and-half, condensed milk, the vanilla extract, and evaporated milk. Pierce the entire top of cake with a fork, and pour the milk mixture over the cake.To prepare meringue, beat 3 egg whites with a mixer at high speed until foamy. Combine 1 cup sugar and 1/3 cup water in a saucepan; bring to a boil. Cook, without stirring, until candy thermometer registers 238°. Pour hot sugar syrup in a thin stream over egg whites, beating at high speed. Stir in rind and 1 teaspoon vanilla. Spread over cake. Garnish with strawberries.Yield: 12 servings (serving size: 1 slice)Number of Servings: 16Recipe submitted by SparkPeople user MARZZ3.

The nutritional information for Low Cal Tres Leches Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 203.3

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 203.0 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 0.0 g
• Protein: 6.1 g

The dietary needs meet for Low Cal Tres Leches Cake is Low Fat