Dessert

low fat killer cake recipe is for Dessert.

low fat killer cake recipe takes 10 minutes to prepare.

low fat killer cake recipe takes 55 minutes to cook.

low fat killer cake recipe makes 24 servings.

The ingredients for low fat killer cake recipe are:

# Water, tap, 1.25 cups
# Western Family sugar free chocolate pudding, 8 servings
# western family egg substitute, .75 cup
# Hershey?s semi sweet chocolate chips, 8 tbsp
# western family devils food cake mix (dry), 1 box
# Kroger Fat Free Sour Cream, 4 serving

Here is how you make low fat killer cake recipe:

mix all dry ingredients add wet and blend 2 minutes. Add chocolate chips, blend then pour into greased and floured bundt pan. Bake at 375 for 35 minutes, or until sides spring back. Take out and cool for 10 minutes, then tip over and rest on cooling rack. Can drizzle with chocolate or sprinkle with powdered sugar -- too rich for frosting, but I slathered some whipped frosting over it while it was still hot to have it drip down the sides. Enjoy!alternative was also to use pudding instead of frosting on top...worked good too.Number of Servings: 24

The nutritional information for low fat killer cake recipe is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 128.8

• Total Fat: 3.1 g
• Cholesterol: 0.0 mg
• Sodium: 374.5 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 0.8 g
• Protein: 2.3 g