The recipe Plum Jam Cake

Made From Scratch Recipes

Plum Jam Cake recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Plum Jam Cake!

Plum Jam Cake

Plum Jam Cake Recipe
Plum Jam Cake

I love this cake for the simplicity of its ingredients and its wonderful chewy texture. Eat it in thin slices and then the calorie and fat count is low. It keeps well, and improves after sitting a day or two.

Plum Jam Cake

What Course Is Plum Jam Cake?

Plum Jam Cake is for Dessert.


How Long Does Plum Jam Cake Recipe Take To Prepare?

Plum Jam Cake takes 10 minutes to prepare.


How Long Does Plum Jam Cake Recipe Take To Cook?

Plum Jam Cake takes 60 minutes to cook.


How Many Servings Does Plum Jam Cake Recipe Make?

Plum Jam Cake makes 24 servings.


What Are The Ingredients For Plum Jam Cake Recipe?

The ingredients for Plum Jam Cake are:

Butter, unsalted, 1 cup
Granulated Sugar, 2 cups
Plum Jam, 2 cups
Flour, white, 3 cups
1/2 tsp salt
2 tsp baking soda


How Do I Make Plum Jam Cake?

Here is how you make Plum Jam Cake:

Preheat oven to 325 F. Lighlty oil a non-stick bundt or tube pan. Cream the butter and sugar, then beat in the jam. Add the dry ingredients and mix into a stiff batter. Bake for 1 hour. Cool 10 minutes, then invert onto a cooling rack. Makes 24 slices.Number of Servings: 24Recipe submitted by SparkPeople user HOLDINGON2.


What's The Nutritional Info For Plum Jam Cake?

The nutritional information for Plum Jam Cake is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 255.9
  • Total Fat: 7.8 g
  • Cholesterol: 20.3 mg
  • Sodium: 61.5 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

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