Dessert

Guilt Free Jello Cake is for Dessert.

Guilt Free Jello Cake takes 15 minutes to prepare.

Guilt Free Jello Cake takes 30 minutes to cook.

Guilt Free Jello Cake makes 12 servings.

The ingredients for Guilt Free Jello Cake are:

1 Box of white cake mix, dry
1 12oz Can of Diet Sprite or 7up
1 regular sized box of SF Jello any flavor prepared
1 Tub Fat Free Cool Whip

Here is how you make Guilt Free Jello Cake:

This makes 12 servingsPreheat oven according to the cake mix directions.Grease a 9x13 cassarole pan.Empty the white cake mix into a mixing bowl. Add the 12oz diet soda and stir until mixed. Bake according to cake mix recipie. When cake is done, remove from oven and let cool completely.While cake is in the oven, prepare Jello according to package directions, but do not refridgerate. Once cake has cooled, take a toothpick and poke several holes into the cake. Pour cooled but still liquid prepared Jello over the cake making sure it is poured into the holes. Cover with plastic wrap and refridgerate for 4 hours. After 4 hours, remove plastic wrap and top cake with Fat Free Cool Whip, cut into 12 equal slices and serve. Keep cake refridgerated. Number of Servings: 12Recipe submitted by SparkPeople user G33KYGIRL.

The nutritional information for Guilt Free Jello Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 221.4

• Total Fat: 4.8 g
• Cholesterol: 0.0 mg
• Sodium: 327.8 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 0.4 g
• Protein: 2.7 g