Dessert

Jello Refrigerator Cake is for Dessert.

Jello Refrigerator Cake takes 5 minutes to prepare.

Jello Refrigerator Cake takes 30 minutes to cook.

Jello Refrigerator Cake makes 12 servings.

The ingredients for Jello Refrigerator Cake are:

Duncan Hines Reduced Sugar Yellow Cake Mix
12 oz. diet soda (light soda, not cola)
1 large pkg. sugar free jello mixed into
2 cups boiling water (set aside)
1 container Cool Whip Free

Here is how you make Jello Refrigerator Cake:

Preheat oven taccording to package directions. Prepare 9" x 13" pan by spraying with cooking spray.Mix 12 ozs. diet soda (Sprite or 7-UP) into cake mix. Pour into baking pan and bake about 30 minutes, or according to package directions. (The cake will only rise about half as high as when prepared with eggs & oil).While cake is baking, boil 2 cups of water and mix in gelatin, stirring until completely dissolved. When cake is done, poke holes all over the cake top with a fork. Pour the jello mixture on the cake immediately after it is removed from oven. Let it cool before covering and placing into refrigerator.Before serving, frost with entire carton of Cool Whip Lite. Divide into 12 equal pieces.Number of Servings: 12Recipe submitted by SparkPeople user KSPILLS713.

The nutritional information for Jello Refrigerator Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 209.3

• Total Fat: 2.4 g
• Cholesterol: 0.0 mg
• Sodium: 281.3 mg
• Total Carbs: 43.6 g
• Dietary Fiber: 0.6 g
• Protein: 2.2 g