Dessert

Lemon cake by Sophie is for Dessert, Snack.

Lemon cake by Sophie takes 60 minutes to prepare.

Lemon cake by Sophie takes 30 minutes to cook.

Lemon cake by Sophie makes 16 servings.

The ingredients for Lemon cake by Sophie are:

Egg, fresh, 1 large (remove)
Granulated Sugar, 125 grams (remove)
Butter, unsalted, 100 grams (remove)
Water, tap, 1 cup (8 fl oz) (remove)
*Flour Kroger White Flour, 150 gram(s) (remove)

Lemon paste
Egg, fresh, 1 large (remove)
Butter, unsalted, 100 grams (remove)
Granulated Sugar, 550 grams (remove)
Lemon Peel, 440 grams (remove)
Corn Starch, 10 grams (remove)

Here is how you make Lemon cake by Sophie:

Serving Size:?1 pie of 1800g makes 16 slices of 112.5g.

The nutritional information for Lemon cake by Sophie is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 308.9

• Total Fat: 10.8 g
• Cholesterol: 50.5 mg
• Sodium: 12.1 mg
• Total Carbs: 54.2 g
• Dietary Fiber: 3.2 g
• Protein: 2.2 g

Lemon cake by Sophie is French cuisine.