The recipe Luscious Lemon Cake - Esselstyn recipe
Luscious Lemon Cake - Esselstyn recipe recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Luscious Lemon Cake - Esselstyn recipe!
Luscious Lemon Cake - Esselstyn recipe
- What Course Is Luscious Lemon Cake - Esselstyn recipe?
- How Long Does Luscious Lemon Cake - Esselstyn recipe Recipe Take To Prepare?
- How Long Does Luscious Lemon Cake - Esselstyn recipe Recipe Take To Cook?
- How Many Servings Does Luscious Lemon Cake - Esselstyn recipe Recipe Make?
- What Are The Ingredients For Luscious Lemon Cake - Esselstyn recipe Recipe?
- How Do I Make Luscious Lemon Cake - Esselstyn recipe?
- What's The Nutritional Info For Luscious Lemon Cake - Esselstyn recipe?
- What Type Of Cuisine Is Luscious Lemon Cake - Esselstyn recipe?
- What Dietary Needs Does Luscious Lemon Cake - Esselstyn recipe Meet?
Luscious Lemon Cake - Esselstyn recipe |
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This recipe was adapted from a recipe from Angie McIntosh via Caldwell and Ann Essestyn from the book Prevent and Reverse Heart Disease. I modified it with splenda blend to cut sugar and calories. They would not approve of this modification but I'm doing the best I can. :-) I think this recipe is enjoyable What Course Is Luscious Lemon Cake - Esselstyn recipe?Luscious Lemon Cake - Esselstyn recipe is for Dessert. How Long Does Luscious Lemon Cake - Esselstyn recipe Recipe Take To Prepare?Luscious Lemon Cake - Esselstyn recipe takes 20 minutes to prepare. How Long Does Luscious Lemon Cake - Esselstyn recipe Recipe Take To Cook?Luscious Lemon Cake - Esselstyn recipe takes 40 minutes to cook. How Many Servings Does Luscious Lemon Cake - Esselstyn recipe Recipe Make?Luscious Lemon Cake - Esselstyn recipe makes 8 servings. What Are The Ingredients For Luscious Lemon Cake - Esselstyn recipe Recipe?The ingredients for Luscious Lemon Cake - Esselstyn recipe are: * *EnerG egg replacer, 1 tbsp * *Splenda Brown Sugar Blend 0.3 cup * *Lemon Juice 'Real Lemon' 100% juice, 6 tsp * *Lemon Zest (Shredded Lemon Peel), 6 tsp * *Almond Breeze (Milk) Unsweetened Original, 6 oz * *applesauce (unsweetened), 0.5 cup * *Pure Vanilla Extract 2 tsp * *365 100% Whole Wheat Flour, 1.5 cup * *Arm & Hammer Baking Soda, 1 tsp How Do I Make Luscious Lemon Cake - Esselstyn recipe?Here is how you make Luscious Lemon Cake - Esselstyn recipe: Makes 6-8 servingsPreheat oven to 350 degreesMix egg replacer and water in large bowl. Add brown sugar blend, lemon juice, zest, milk, applesauce and vanilla. Stir well.Mix flour and baking soda in a small bowl and then add to liquid and mix well. Spoon into an 8 inch square baking pan and bake for 40 minutes until a toothpick inserted in center comes out clean.Cool ...then squeeze lemon juice over cake with a little splenda at the endNumber of Servings: 8Recipe submitted by SparkPeople user WENDYPHOTO.What's The Nutritional Info For Luscious Lemon Cake - Esselstyn recipe?The nutritional information for Luscious Lemon Cake - Esselstyn recipe is:
What Dietary Needs Does Luscious Lemon Cake - Esselstyn recipe Meet?The dietary needs meet for Luscious Lemon Cake - Esselstyn recipe is Vegan |
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