The recipe Luscious Lemon Cake - Esselstyn recipe

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Luscious Lemon Cake - Esselstyn recipe recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Luscious Lemon Cake - Esselstyn recipe!

Luscious Lemon Cake - Esselstyn recipe

Luscious Lemon Cake - Esselstyn recipe Recipe
Luscious Lemon Cake - Esselstyn recipe

This recipe was adapted from a recipe from Angie McIntosh via Caldwell and Ann Essestyn from the book Prevent and Reverse Heart Disease. I modified it with splenda blend to cut sugar and calories. They would not approve of this modification but I'm doing the best I can. :-) I think this recipe is enjoyable

What Course Is Luscious Lemon Cake - Esselstyn recipe?

Luscious Lemon Cake - Esselstyn recipe is for Dessert.


How Long Does Luscious Lemon Cake - Esselstyn recipe Recipe Take To Prepare?

Luscious Lemon Cake - Esselstyn recipe takes 20 minutes to prepare.


How Long Does Luscious Lemon Cake - Esselstyn recipe Recipe Take To Cook?

Luscious Lemon Cake - Esselstyn recipe takes 40 minutes to cook.


How Many Servings Does Luscious Lemon Cake - Esselstyn recipe Recipe Make?

Luscious Lemon Cake - Esselstyn recipe makes 8 servings.


What Are The Ingredients For Luscious Lemon Cake - Esselstyn recipe Recipe?

The ingredients for Luscious Lemon Cake - Esselstyn recipe are:



* *EnerG egg replacer, 1 tbsp
* *Splenda Brown Sugar Blend 0.3 cup
* *Lemon Juice 'Real Lemon' 100% juice, 6 tsp
* *Lemon Zest (Shredded Lemon Peel), 6 tsp
* *Almond Breeze (Milk) Unsweetened Original, 6 oz
* *applesauce (unsweetened), 0.5 cup
* *Pure Vanilla Extract 2 tsp
* *365 100% Whole Wheat Flour, 1.5 cup
* *Arm & Hammer Baking Soda, 1 tsp


How Do I Make Luscious Lemon Cake - Esselstyn recipe?

Here is how you make Luscious Lemon Cake - Esselstyn recipe:

Makes 6-8 servingsPreheat oven to 350 degreesMix egg replacer and water in large bowl. Add brown sugar blend, lemon juice, zest, milk, applesauce and vanilla. Stir well.Mix flour and baking soda in a small bowl and then add to liquid and mix well. Spoon into an 8 inch square baking pan and bake for 40 minutes until a toothpick inserted in center comes out clean.Cool ...then squeeze lemon juice over cake with a little splenda at the endNumber of Servings: 8Recipe submitted by SparkPeople user WENDYPHOTO.


What's The Nutritional Info For Luscious Lemon Cake - Esselstyn recipe?

The nutritional information for Luscious Lemon Cake - Esselstyn recipe is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 59.1 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.1 g

What Dietary Needs Does Luscious Lemon Cake - Esselstyn recipe Meet?

The dietary needs meet for Luscious Lemon Cake - Esselstyn recipe is Vegan


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