Dessert

Lime-Glazed Angel Food Cake is for Dessert.

Lime-Glazed Angel Food Cake takes 10 minutes to prepare.

Lime-Glazed Angel Food Cake takes 42 minutes to cook.

Lime-Glazed Angel Food Cake makes 12 servings.

The ingredients for Lime-Glazed Angel Food Cake are:

2 tablespoons unsweetened coconut flakes
1 cup powdered sugar
1 tablespoon fresh lime juice
1/4 teaspoon lime zest
1 (10 inch) round pre-made angel food cake or it can be made from any angel food cake mix

Here is how you make Lime-Glazed Angel Food Cake:

1). Preheat oven to 375 degrees. Spread coconut on a baking sheet; toast about 5-7 minutes or until golden. Set aside. 2). Combine powdered sugar, 1 tablespoon water, lime juice, 1/4 teaspoon lime zest in a small bowl. Let stand 10 minutes. Pour glaze over cake, sprinkle with the toasted coconut, and let stand 10 minutes or until the glaze is set. 3). Use a serrated knife to cut angel food cake into wedges. Arrange on a dessert plates. Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user KWCOBB03.

The nutritional information for Lime-Glazed Angel Food Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 169.6

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 253.0 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 0.2 g
• Protein: 3.1 g