The recipe Low Carb Baking Mix Rum Cake
Low Carb Baking Mix Rum Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low Carb Baking Mix Rum Cake!
Low Carb Baking Mix Rum Cake
- What Course Is Low Carb Baking Mix Rum Cake?
- How Long Does Low Carb Baking Mix Rum Cake Recipe Take To Prepare?
- How Long Does Low Carb Baking Mix Rum Cake Recipe Take To Cook?
- How Many Servings Does Low Carb Baking Mix Rum Cake Recipe Make?
- What Are The Ingredients For Low Carb Baking Mix Rum Cake Recipe?
- How Do I Make Low Carb Baking Mix Rum Cake?
- What's The Nutritional Info For Low Carb Baking Mix Rum Cake?
- What Type Of Cuisine Is Low Carb Baking Mix Rum Cake?
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What Course Is Low Carb Baking Mix Rum Cake?Low Carb Baking Mix Rum Cake is for Dessert. How Long Does Low Carb Baking Mix Rum Cake Recipe Take To Prepare?Low Carb Baking Mix Rum Cake takes several minutes to prepare. How Long Does Low Carb Baking Mix Rum Cake Recipe Take To Cook?Low Carb Baking Mix Rum Cake takes several minutes to cook. How Many Servings Does Low Carb Baking Mix Rum Cake Recipe Make?Low Carb Baking Mix Rum Cake makes 24 servings. What Are The Ingredients For Low Carb Baking Mix Rum Cake Recipe?The ingredients for Low Carb Baking Mix Rum Cake are: Bob's Red Mill Low Carb Baking Mix, 453 gram(s)Egg substitute, liquid (Egg Beaters), 1 cup Pecans, .66 cup, chopped Water, tap, .5 cup (4 fl oz) *Canola Oil, .3 cup *Bacardi Rum, 4 oz Vanilla Extract, 1 tsp Glaze Honey, .3 cup Smart Balance Buttery Spread, 2.5 tbsp Water, tap, .5 cup Bacardi Rum, 4 oz How Do I Make Low Carb Baking Mix Rum Cake?Here is how you make Low Carb Baking Mix Rum Cake: ? Preheat oven to 325?F. Grease and flour a 12-cup Bundt pan. Sprinkle nuts on bottom of pan. Combine all cake ingredients. Beat for 2 minutes on high with electric mixer. Pour into prepared pan. Bake for 1 hour. Cool in pan. Invert on serving plate. Prick top with fork. Drizzle glaze over top of cake. Use brush or spoon to put extra dripping back on cake.? To make the glaze: Melt butter in saucepan. Stir in water and sugar. Boil 5 minutes, stirring constantly. Remove from heat and stir in rum. Note: The rum will cause steam. Be careful not to burn yourself.Number of Servings: 24Recipe submitted by SparkPeople user APRETTYWOMANPR.What's The Nutritional Info For Low Carb Baking Mix Rum Cake?The nutritional information for Low Carb Baking Mix Rum Cake is:
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