Dessert

Vig safe dump cake with peaches is for Dessert.

Vig safe dump cake with peaches takes several minutes to prepare.

Vig safe dump cake with peaches takes several minutes to cook.

Vig safe dump cake with peaches makes 63 servings.

The ingredients for Vig safe dump cake with peaches are:

3 14.5 oz cans of Del Monte no sugar added sliced peaches
1 box Cherrybrook Kitchen Yellow Cake Mix
6 tbsp Earth Balance buttery spread
1 tbsp ground Cinnamon

Here is how you make Vig safe dump cake with peaches:

Pour fruit in bottom of a foil lied Dutch OvenPour cake mix over fruitAdd butter spreadAdd CinnamonCook at 425 for 45 minNumber of Servings: 63Recipe submitted by SparkPeople user LCASEY519.

The nutritional information for Vig safe dump cake with peaches is:

• Servings Per Recipe: 63
• Amount Per Serving
• Calories: 47.4

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 44.2 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 0.4 g
• Protein: 0.2 g