Dessert

Lisa's Pineapple Yum Cake is for Dessert.

Lisa's Pineapple Yum Cake takes several minutes to prepare.

Lisa's Pineapple Yum Cake takes several minutes to cook.

Lisa's Pineapple Yum Cake makes 16 servings.

The ingredients for Lisa's Pineapple Yum Cake are:

2 - 20 oz cans of crushed pineapple (in 100% juice)
1 box Angel Food Cake mix
1 box INSTANT fat-free, sugar-free vanilla pudding
1 tub of Fat Free Cool Whip
16 Maraschino Cherries

Here is how you make Lisa's Pineapple Yum Cake:

Mix one can of crushed pineapple with the angel food cake mix. Place in 9x13 or two bread pans and bake until top is golden brown (about 30 minutes). While you are waiting mix 2nd can of crushed pineapple with pudding and container of cool whip - place in fridge until cake is done and cooled. Once cake is completely cool spread topping over it and garnish with cherries.Enjoy! Makes 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user MZWIT98.

The nutritional information for Lisa's Pineapple Yum Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 92.9

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 110.5 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 0.8 g
• Protein: 0.2 g

The dietary needs meet for Lisa's Pineapple Yum Cake is Low Fat