The recipe Pistachio Pound Cake

Made From Scratch Recipes

Pistachio Pound Cake recipe is a Dessert meal that takes 65 minutes to make. If you enjoy for Dessert, you will like Pistachio Pound Cake!

Pistachio Pound Cake

Pistachio Pound Cake Recipe
Pistachio Pound Cake

I used the Pillsbury Reduced Sugar cake mix and sugar free pistachio pudding.

Pistachio Pound Cake

What Course Is Pistachio Pound Cake?

Pistachio Pound Cake is for Dessert.


How Long Does Pistachio Pound Cake Recipe Take To Prepare?

Pistachio Pound Cake takes 10 minutes to prepare.


How Long Does Pistachio Pound Cake Recipe Take To Cook?

Pistachio Pound Cake takes 65 minutes to cook.


How Many Servings Does Pistachio Pound Cake Recipe Make?

Pistachio Pound Cake makes 16 servings.


What Are The Ingredients For Pistachio Pound Cake Recipe?

The ingredients for Pistachio Pound Cake are:

1 Box Pillsbury Yellow Reduced Sugar Cake Mix
1 pkg sugar free pistachio pudding (4 servings)
2 eggs
2/3 cup egg beaters (egg substitute)
8 oz softened light cream cheese
1 container (4 oz) unsweetened applesauce
1/2 t. almond flavoring
1 cup water


How Do I Make Pistachio Pound Cake?

Here is how you make Pistachio Pound Cake:

Mix dry cake mix and pudding. Add softened cream cheese, eggs and substitute, water, applesauce and almond flavoring. Beat about 3 min. on med speed in mixer. Grease bundt pan, then spray w/ Pam. Bake in oven, preheated 350 for 60-70 min until toothpick comes out clean. Number of Servings: 16Recipe submitted by SparkPeople user KHDOESMK.


What's The Nutritional Info For Pistachio Pound Cake?

The nutritional information for Pistachio Pound Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 212.7
  • Total Fat: 8.5 g
  • Cholesterol: 30.4 mg
  • Sodium: 374.7 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.0 g

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