The recipe chestnut chiffon cake roll

Made From Scratch Recipes

chestnut chiffon cake roll recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like chestnut chiffon cake roll!

chestnut chiffon cake roll

chestnut chiffon cake roll Recipe
chestnut chiffon cake roll

What Course Is chestnut chiffon cake roll?

chestnut chiffon cake roll is for Dessert.


How Long Does chestnut chiffon cake roll Recipe Take To Prepare?

chestnut chiffon cake roll takes several minutes to prepare.


How Long Does chestnut chiffon cake roll Recipe Take To Cook?

chestnut chiffon cake roll takes several minutes to cook.


How Many Servings Does chestnut chiffon cake roll Recipe Make?

chestnut chiffon cake roll makes 1 servings.


What Are The Ingredients For chestnut chiffon cake roll Recipe?

The ingredients for chestnut chiffon cake roll are:

Chestnuts, 300 grams (remove)
Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 1.5 serving (remove)
Egg, fresh, 4 jumbo (remove)
*Whole Milk / Vitamin D, 0.25 cup (remove)
Olive Oil, 40 grams (remove)
Wheat flour, white, all-purpose, unenriched, 0.5 cup (remove)
Corn Starch, 20 grams (remove)
Baking Powder, 1 tsp (remove)
Cream Of Tartar, 0.25 tsp (remove)
Heavy Whipping Cream, 2 cup, fluid (yields 2 cups whipped) (remove)


How Do I Make chestnut chiffon cake roll?

Here is how you make chestnut chiffon cake roll:

see wenxuecity Number of Servings: 1Recipe submitted by SparkPeople user MRS_SHAM.


What's The Nutritional Info For chestnut chiffon cake roll?

The nutritional information for chestnut chiffon cake roll is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,210.7
  • Total Fat: 256.4 g
  • Cholesterol: 1,762.1 mg
  • Sodium: 1,247.5 mg
  • Total Carbs: 175.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 56.7 g

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