Dessert

Snickerdoodle Cooke Cake is for Dessert.

Snickerdoodle Cooke Cake takes 75 minutes to prepare.

Snickerdoodle Cooke Cake takes 20 minutes to cook.

Snickerdoodle Cooke Cake makes 32 servings.

The ingredients for Snickerdoodle Cooke Cake are:

1/2 c. margarine
1/2 c. sugar
1/4 tsp. baking soda
1/4 tsp. cream of tartar
1 egg
1/2 tsp. vanilla
1 1/2 c. flour

Here is how you make Snickerdoodle Cooke Cake:

Cream together butter and sugar. Add soda, tartar, egg, and vanilla. Stir in flour. Chill for an hour in refrigerator. Spread in a cookie sheet and bake for 20 - 22 min. at 375*.Serving Size: 32 barsNumber of Servings: 32Recipe submitted by SparkPeople user BLACKLEDGEMOM.

The nutritional information for Snickerdoodle Cooke Cake is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 70.7

• Total Fat: 4.2 g
• Cholesterol: 5.8 mg
• Sodium: 47.2 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g