Dessert

Grandma Brown's Spice Cake is for Dessert.

Grandma Brown's Spice Cake takes 15 minutes to prepare.

Grandma Brown's Spice Cake takes 60 minutes to cook.

Grandma Brown's Spice Cake makes 18 servings.

The ingredients for Grandma Brown's Spice Cake are:

2 cups sugar
1/2 cup butter
2 cups 2% milk
2 tablespoons lemon juice
2 teaspoons baking soda
2 teaspoons cinnamon, ground
2 teaspoons cloves, ground
1 teaspoon nutmeg, ground
3 cups flour

(NOTE: shortening can be substituted for the butter and buttermilk can be substituted for the 2% milk and lemon juice - this will affect the nutritional content)

Here is how you make Grandma Brown's Spice Cake:

Add lemon juice to milk and let curdle. Cream sugar and butter. In a separate bowl, mix flour, baking soda, cinnamon, cloves, and nutmeg. Add dry ingredients to creamed mixture alternately with milk and mix until smooth. Pour into greased and floured 9 X 13 cake pan and bake at 350 degrees about 1 hour or until toothpick inserted in center comes out clean. Cut into 3-inch by 2-inch pieces and enjoy.Number of Servings: 18Recipe submitted by SparkPeople user MMILUS.

The nutritional information for Grandma Brown's Spice Cake is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 222.3

• Total Fat: 5.9 g
• Cholesterol: 16.0 mg
• Sodium: 152.7 mg
• Total Carbs: 39.7 g
• Dietary Fiber: 0.7 g
• Protein: 3.1 g