The recipe Old Fashioned Applesauce Spice Cake

Made From Scratch Recipes

Old Fashioned Applesauce Spice Cake recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Old Fashioned Applesauce Spice Cake!

Old Fashioned Applesauce Spice Cake

Old Fashioned Applesauce Spice Cake Recipe
Old Fashioned Applesauce Spice Cake

Recipe from side of Duncan Himes box.

What Course Is Old Fashioned Applesauce Spice Cake?

Old Fashioned Applesauce Spice Cake is for Dessert.


How Long Does Old Fashioned Applesauce Spice Cake Recipe Take To Prepare?

Old Fashioned Applesauce Spice Cake takes 10 minutes to prepare.


How Long Does Old Fashioned Applesauce Spice Cake Recipe Take To Cook?

Old Fashioned Applesauce Spice Cake takes 40 minutes to cook.


How Many Servings Does Old Fashioned Applesauce Spice Cake Recipe Make?

Old Fashioned Applesauce Spice Cake makes 16 servings.


What Are The Ingredients For Old Fashioned Applesauce Spice Cake Recipe?

The ingredients for Old Fashioned Applesauce Spice Cake are:

Duncan Hines Spice Cake Mix
Great Value sugar free Apple pie filling/topping 20 oz
3 extra large eggs
1/3 cup canola oil
1 cup chopped pecans


How Do I Make Old Fashioned Applesauce Spice Cake?

Here is how you make Old Fashioned Applesauce Spice Cake:

Preheat oven to 350 degrees.Coat 13x9 baking pan with Baking PAM* Mix spice cake mix, 3 eggs, 1/3 cup canola oil for 2 minutes at medium speed. * Stir in 1 cup chopped pecans, apple pie filling.*Pour into cake pan.* Bake 40 minutes til toothpick inserted in cake center comes out clean.Serving Size: cut into 16 pieces, not 12Number of Servings: 16Recipe submitted by SparkPeople user VALLEYOFVA.


What's The Nutritional Info For Old Fashioned Applesauce Spice Cake?

The nutritional information for Old Fashioned Applesauce Spice Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 254.6
  • Total Fat: 13.6 g
  • Cholesterol: 44.5 mg
  • Sodium: 14.6 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.5 g

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