Dessert

Spice Cake w/gingerale is for Dessert.

Spice Cake w/gingerale takes several minutes to prepare.

Spice Cake w/gingerale takes several minutes to cook.

Spice Cake w/gingerale makes 24 servings.

The ingredients for Spice Cake w/gingerale are:

1 Betty Crocker Spice cake mix
12 oz diet gingerale (any brand)
12 oz container of Cool whip lite (optional)

Here is how you make Spice Cake w/gingerale:

Mix cake mix and 12 oz of gingerale in large bowl. Bake cake according to instructions on box using no calorie non stick spray to coat glass 13" x 9" baking dish. Let cake cool and spread whip topping on top. Cut into 24 even pieces. Makes 24 servings. Whip topping is optional, cake is tasty without it.Number of Servings: 24Recipe submitted by SparkPeople user SLIMDREAMS2.

The nutritional information for Spice Cake w/gingerale is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 102.5

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 150.7 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 0.2 g
• Protein: 0.9 g