The recipe Old-Fashioned Syrup Cake
Old-Fashioned Syrup Cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Old-Fashioned Syrup Cake!
Old-Fashioned Syrup Cake
- What Course Is Old-Fashioned Syrup Cake?
- How Long Does Old-Fashioned Syrup Cake Recipe Take To Prepare?
- How Long Does Old-Fashioned Syrup Cake Recipe Take To Cook?
- How Many Servings Does Old-Fashioned Syrup Cake Recipe Make?
- What Are The Ingredients For Old-Fashioned Syrup Cake Recipe?
- How Do I Make Old-Fashioned Syrup Cake?
- What's The Nutritional Info For Old-Fashioned Syrup Cake?
- What Type Of Cuisine Is Old-Fashioned Syrup Cake?
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This chewy old-fashioned cake is one of my boys' favorites. What Course Is Old-Fashioned Syrup Cake?Old-Fashioned Syrup Cake is for Dessert. How Long Does Old-Fashioned Syrup Cake Recipe Take To Prepare?Old-Fashioned Syrup Cake takes 15 minutes to prepare. How Long Does Old-Fashioned Syrup Cake Recipe Take To Cook?Old-Fashioned Syrup Cake takes 30 minutes to cook. How Many Servings Does Old-Fashioned Syrup Cake Recipe Make?Old-Fashioned Syrup Cake makes 20 servings. What Are The Ingredients For Old-Fashioned Syrup Cake Recipe?The ingredients for Old-Fashioned Syrup Cake are: 1 1/5 cups self-rising flour1 cup whole wheat flour 1 cup sugar 1 cup Steen's cane syrup 1 egg 1/2 cup canola oil 1 1/2 teaspoons baking soda 2 Tablespoons ginger 1 teaspoon vanilla 1/2 to 3/4 cup buttermilk (we use vanilla soy milk and add 1 teaspoon white vinegar to thicken it) How Do I Make Old-Fashioned Syrup Cake?Here is how you make Old-Fashioned Syrup Cake: Mix all ingredients except buttermilk. Add buttermilk just until batter reaches cake-like consistency. Bake at 350 degrees in a 9x13 pan (metal works best) that has been sprayed with cooking spray. The cake will rise til level, then sink in the middle when done, approximately 30 minutes. Number of Servings: 20Recipe submitted by SparkPeople user MOTHER2BOYS.What's The Nutritional Info For Old-Fashioned Syrup Cake?The nutritional information for Old-Fashioned Syrup Cake is:
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