Dessert

Amazing Vanilla Soy Cake is for Dessert.

Amazing Vanilla Soy Cake takes 20 minutes to prepare.

Amazing Vanilla Soy Cake takes 40 minutes to cook.

Amazing Vanilla Soy Cake makes 10 servings.

The ingredients for Amazing Vanilla Soy Cake are:

28 oz. soybeans
2 tsp Sucralose (like Splenda)
2 tsp Vanilla Extract
3.5 oz. Almond Flour
2 tsp Baking Powder
3.5 oz Coconut Oil
1 tsp Salt
2/3 cp. Erythritol
4 large eggs

Here is how you make Amazing Vanilla Soy Cake:

1. Preheat the oven to 375? F and grease an 8-inch springform cake pan and line the bottom with parchment paper. Drain and rinse the beans.2. In a food processor, pur?e the beans, sweetener, and vanilla until smooth. Then add the eggs one by one, pulsing as you go. The batter will rapidly increase in volume?it's fun to watch! Tip this liquidy mix into a large bowl, then add the ground almonds, baking powder, coconut oil, and salt and fold gently to combine. The batter may be a little looser than you'd expect from cake batter, but don't worry.3. Pour the mixture into the pan and bake for 30 to 40 minutes. The cake is ready when it's brown on top, firm to the touch, and a skewer comes out clean.Top with low carb frostingServing Size:?Makes 10 slices

The nutritional information for Amazing Vanilla Soy Cake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 253.5

• Total Fat: 19.3 g
• Cholesterol: 0.0 mg
• Sodium: 373.1 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 6.0 g
• Protein: 11.3 g

The dietary needs meet for Amazing Vanilla Soy Cake is Low Carb