The recipe Date, fig and walnut cake

Made From Scratch Recipes

Date, fig and walnut cake recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Date, fig and walnut cake!

Date, fig and walnut cake

Date, fig and walnut cake Recipe
Date, fig and walnut cake

What Course Is Date, fig and walnut cake?

Date, fig and walnut cake is for Dessert.


How Long Does Date, fig and walnut cake Recipe Take To Prepare?

Date, fig and walnut cake takes 20 minutes to prepare.


How Long Does Date, fig and walnut cake Recipe Take To Cook?

Date, fig and walnut cake takes 40 minutes to cook.


How Many Servings Does Date, fig and walnut cake Recipe Make?

Date, fig and walnut cake makes 12 servings.


What Are The Ingredients For Date, fig and walnut cake Recipe?

The ingredients for Date, fig and walnut cake are:





Dates, 1 cup, pitted, chopped (remove)
Figs, dried, 1 cup (remove)
*Flour, white, 1.5 cup (remove)
Butter, salted, 60 grams (remove)
Brown Sugar, 1 cup, packed (remove)
*Bicarbonate of Soda, .5 tbsp (remove)
Walnuts, .5 cup, chopped (remove)
1 cup of water
mixed spice powder
ginger powder
cinnamon powder
vanilla


How Do I Make Date, fig and walnut cake?

Here is how you make Date, fig and walnut cake:

1. cut up dates, and figs and add to bowl with sugar, vanilla, bicarb and butter2. add boiling water and leave for 15 mins3. sift dry ingredients into bowl and mix4. bake at 180 degrees for about 40 mins until cooked thorughServing Size: 12Number of Servings: 12Recipe submitted by SparkPeople user MAXI47.


What's The Nutritional Info For Date, fig and walnut cake?

The nutritional information for Date, fig and walnut cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 278.2
  • Total Fat: 7.8 g
  • Cholesterol: 10.8 mg
  • Sodium: 38.5 mg
  • Total Carbs: 58.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.3 g

What Dietary Needs Does Date, fig and walnut cake Meet?

The dietary needs meet for Date, fig and walnut cake is Vegetarian


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